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Benedicta Blue cheese sauce 260g

£2.98

Ingredients:

Rapeseed oil, water, EGS yolks, Roquefort A.O.C. 3.2% (Milk), spirit vinegar, MUSTARD from Dijon (water, MUSTARD seeds, spirit vinegar, salt), sugar, modified starch, salt, acidifier: lactic acid, flavourings, white pepper, shallots, preservative: potassium sorbate, parsley, antioxidant: E 385.

Nutritional values

average per 100g
Energy (kJ) / (kcal): 2120/506
Fat (g): 53.4
of which saturated fatty acids (g): 4.6
Carbohydrates (g): 4.4
of which sugars (g): 2.5
Protein (g): 1.5
Salt (g): 1.4