Brillat Savarin affine Soft cheese
Ingredients
:Pasteurised cow's milk cream salt ferments animal rennet
Nutritional values
per 100 g
Energy unit
1623 kJ / 100 g
Energy value
390 kcal / 100 g
Fat 38 g / 100 g Saturated fatty acids 27 g / 100 g Carbohydrates 2 g /100 g Of which sugar 1 g / 100 g Protein 10 g / 100 g Salt 1 g / 100 g
