Product Description
Traditional and natural production: organic whole milk from cows fed on grass and hay without silage, salting with Guérande salt, slow maturing on wooden boards, natural rind without colouring.
Ingredients
Organic whole cow's milk (France- Mayenne), salt, animal rennet, ferments (including MILK). Allergens: Lactose
Nutritional Information
| Nutrient |
Amount |
| Energy value (kJ) |
1150 kJ / 100 g |
| Energy value (kcal) |
373 kcal / 100 g |
| Fat |
29 g / 100 g |
| Saturated fatty acids |
19.7 g / 100 g |
| Carbohydrates |
2.5 g / 100 g |
| Sugars |
0.1 g / 100 g |
| Protein |
20.8 g / 100 g |
| Salt |
1 g / 100 g |
