Milk (origin: France), cream (origin: France), salt, lactic and ripening ferments, rennet.
[Unlabelled]
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1129/273
Fat (g): 25.0
of which saturated fatty acids (g): 19.0
Carbohydrates (g): 0.5
of which sugars (g): 0.5
Protein (g): 12.0
Salt (g): 1.5
