Discover the combination of melting praline and crunchy hazelnut in our milk chocolate DEGUSTATION eggs, made in France in our chocolate factory in Troyes.
Ingredients:
Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, LACTOSE, emulsifier: sunflower lecithin, natural vanilla flavouring), praliné 23% (sugar, hazelnut mass, almond mass), sugar, vegetable fats (palm kernel, palm), LACTOSE, hazelnut chips 2.5%, skimmed MILK powder, low-fat cocoa powder, emulsifier: sunflower lecithin.
Milk chocolate: 30% cocoa minimum. May contain CEREALS CONTAINING GLUTEN.
Nutritional values per 100g
Energy (kJ) / (kcal) 2307 / 553
Fat (g) 34
of which saturated fatty acids (g) 17
Carbohydrates (g) 54
of which sugars (g) 54
Protein (g) 6.5
Salt (g) 0.1
