Share a gourmet moment around a generous recipe, as La Laitière knows how to do: tasty pears and almonds, mixed with quality ingredients (whole milk, fresh eggs, wheat flour), all slowly browned in the oven for a soft texture with a unique fondant.
Ingredients:
WHOLE MILK (24.5%), pears (21.0%) (pear pieces and puree), sugar, EGGS (16.6%), cream (MILK), WHEAT flour (4.8%), EGGS whites, ALMOND powder (2%), modified corn starch, natural AMEND flavouring, thickener (pectins), acidity regulators (citric acid, sodium citrates). MILK from France.
Nutritional Values
per 100g
Energy value in kJ 769.00 kJ
Energy value in kCal 182.00 kcal
Fat 7.30 g
Of which saturated fatty acids 3.20 g
Carbohydrates 30.20 g
Of which sugars 25.00 g
Protein 4.80 g
Salt 0.12 g
