The Crème brûlée with Bourbon Vanilla Rians respects the traditional recipe of the crème brûlée, a true symbol of French gastronomy, with ingredients selected for their gustatory qualities such as cream, fresh eggs or Bourbon vanilla. All the pleasure and the greed of this dessert reside in its surprising texture: the unctuousness of the cream associated with the crunchiness of the caramel. A combination that will make more than one person fall in love with it!
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Ingredients:
CREAM, skimmed MILK, EGGS, natural bourbon vanilla flavour caramel chips
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1068/257
Fat (g): 19
of which saturated fatty acids (g): 12
Carbohydrates (g): 17
of which sugars (g): 15
Protein (g): 4.1
Salt (g): 0.11
