Thanks to its inimitable know-how and the quality of its ingredients, Bonne Maman offers you the best, for your greatest pleasure, quite simply. A dessert that is both tender and tangy. A recipe that manages to subtly balance the acidity of the lemon and the sweetness of the Bonne Maman meringue.
Ingredients:
Sugar, water, fresh whole EGGS, fresh whole MILK, lemon juice 10%, WHEAT flour, CREAM, invert sugar syrup, BUTTER, starch, fresh EGGS yolk, natural lemon flavour, gelling agent: pectins, salt.
Nutritional values
per 100 g
Energy value (kJ) 885 kJ / 100 g
Energy value (kcal) 210 kcal / 100 g
Fat 7.4 g / 100 g
Saturated fatty acids 4.4 g / 100 g
Carbohydrates 32 g / 100 g
Sugars 23 g / 100 g
Food fibre 0.5 g / 100 g
Protein 3.7 g / 100 g
Salt 0.22 g / 100 g
Allergens: Gluten - Egg - Lactose
