Product Description
Black Forest Pastry Dessert
Ingredients
Fresh CREAM, cherries 25%, sugar, water, fresh whole EGGS, chocolate 3% (cocoa mass, sugar, low-fat cocoa powder), WHEAT flour, natural vanilla flavouring, Amaretto liqueur 50°, starches, BUTTER, whole MILK, low-fat cocoa powder, kirsch 60°, raising agent (sodium acid pyrophosphate, sodium carbonate) (GLUTEN), gelling agent: fruit pectin, bitter almond flavour, natural vanilla extract.
Allergens: Gluten - Egg - Lactose - Nuts
Nutritional Information
| Nutrient |
Amount per 100g |
| Energy |
1041 kJ / 249 kcal |
| Fat |
13 g |
| Saturated fat |
8.5 g |
| Carbohydrate |
27 g |
| Sugar |
22 g |
| Protein |
2.5 g |
| Salt |
0.14 g |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
