Pasteurised cod parmentiere branding prepared with potatoes, garlic and parsley. A tasty recipe inspired by local recipes
Ingredients:
Potatoes 35.5%, COD (GADUS SPP) 28.8%, rapeseed or sunflower oil,
MILK, water, potato flakes
(potatoes, turmeric), onions browned in sunflower oil, dehydrated garlic, salt,
dehydrated parsley, thickeners: guar and xanthan gum, pepper, turmeric.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 647/155
Fat (g): 9.8
of which saturated fatty acids (g): 1.4
Carbohydrate (g): 9.2
of which sugars (g): 0.7
Protein (g): 6.8
Salt (g): 0.8
