Product Description
Serve hot with a knob of garlic butter.
Ingredients
Helix pomatia Burgundy snail meat (mollusc), water, salt, natural flavouring. Allergens: Mollusc
Nutritional Information
Nutrient |
Amount |
Calories |
85 kcal |
Energy |
357 kJ |
Sugars |
0.2 g |
Protein |
16 g |
Saturated Fatty Acids |
0.3 g |
Fat |
1.5 g |
Salt |
1 g |
Carbohydrates |
1.5 g |