Product Description
Discover the Bjorg vegetarian forest terrine and make room for plants in your diet. Organic, a source of fibre and made with shiitake mushrooms, this vegetarian side dish is the ideal ally to enjoy as an aperitif or starter.
Ingredients
Yeast, water, shiitake mushrooms 13%, coconut oil, potato starch, sunflower oil, sea salt, roasted onions, tomato puree, onion powder, thickener: guar gum; white pepper.
Nutritional Information
| Nutrient |
Amount |
| Energy |
970 kJ / 234 kcal |
| Fat |
19 g |
| Saturated Fatty Acids |
12 g |
| Carbohydrates |
10 g |
| Sugars |
1.9 g |
| Protein |
4.1 g |
| Salt |
1 g |
