Discover this delicious Bonne Maman coconut biscuit recipe. Its resealable packaging will preserve the flavours of the biscuits until the last tasting. No colouring, no preservatives and made in France.
Ingredients:
soft WHEAT flour, sugar, coconut 20%, coconut fat, fresh EGGS, natural coconut flavouring with other natural flavourings, dextrose, raising powders: sodium carbonates and disphophates, skimmed milk powder.
Possible traces of soy, sesame seeds and nuts.
