Product Description
Bring the secret of airy French cakes and pastries into your kitchen with Alsa Chemical Yeast 8×11 g. This reliable raising agent — a staple in many French bakery recipes — guarantees light, fluffy textures in your homemade cakes, muffins, madeleines and more. Each pre-measured sachet ensures perfect results every time, with no guesswork.
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Trusted French brand Alsa, widely used in French bakery and pâtisserie for generations
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Pre-measured 11 g sachets — 1 sachet raises around 500 g of flour for consistent results
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Ideal for cakes, muffins, quick breads, pancakes, waffles and other sweet bakes
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Fast-acting double-action formula: works on mixing and again during baking
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Compact pack of 8 sachets (total 88 g) — long shelf life, easy to store and use
Why Choose This Product?
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Essential for authentic French bakery results — helps create that delicate crumb texture
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No weighing needed: sachets are perfectly portioned, avoiding over- or under-leavening
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Clean flavour profile: leaves no aftertaste in cakes, just lightness and lift
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A pantry staple for quick, reliable home baking success
Ingredients
Sodium diphosphates, carbonates, corn starch.
