Product Description
Fruit Cake: 37% fruit, in a good cake that's already sliced! A recipe rich in candied and dried fruit, with no palm oil, made from French wheat flour for a moist cake that's a perfect accompaniment to a tea break.
Ingredients
Candied fruit 21.8% [candied elderberries 11.8% (elderberries, sugar, acidifier: citric acid, preservative: potassium sorbate, colour: cochineal), candied watermelon 5.1% (watermelon, glucose-fructose syrup, sugar, preservative: potassium sorbate, acidifier: citric acid, colour: cochineal), candied orange peel 4.9% (orange peel, glucose-fructose syrup, sugar, preservative: potassium sorbate, acidifier: citric acid, colour: cochineal)], WHEAT flour, sultanas 14.7% (raisins, vegetable oils: rapeseed - cotton), rapeseed oil, fresh EGGS, sugar, stabiliser: glycerol, glucose-fructose syrup, aromatic extract: rum - sweet orange peel infusion - flavourings, salt, raising agents: diphosphates - sodium carbonates, gelling agent: xanthan gum, natural orange flavouring, malted WHEAT flour, preservative: SULPHUR ANHYDRIDE.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
1623/387 |
| Fat (g) |
15 |
| Saturated fatty acids (g) |
1.2 |
| Carbohydrates (g) |
58 |
| Sugars (g) |
37 |
| Protein (g) |
3.9 |
| Salt (g) |
0.37 |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.