Cereals that specifically meet Baby's needsThe benefits of HiPP Organic First Cereals? Composed of 3 highly digestible cereals, they do not contain gluten and are therefore particularly suitable for gently starting Baby's food diversification? With no added sugar, they help prevent baby from getting used to tastes that are too sweet? They contain vitamin B1* which contributes to the proper development and functioning of the nervous system? My First Cereals are rich in slowly-assimilated carbohydrates They are particularly recommended- For breakfast and dinner*In accordance with infant food regulations.
Ingredients:
100% cereals* (wholemeal millet flour* 36%, ground rice* 34%, corn flour* 30%), vitamin B1.
*Organically produced
GLUTEN FREE
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1652/390
Fat (g): 2
of which saturated fatty acids (g): 0.2
Carbohydrates (g): 81.7
of which sugars (g): 0.7
Protein (g): 9.7
Salt (g): 0.05
