Product Description
Pâté de Campagne à l’Andouille Nos Régions Ont du Talent 180 g is a traditional French country-style pâté enriched with smoky andouille sausage. With its rustic texture and authentic taste, it’s perfect spread on fresh bread or enjoyed as part of a charcuterie board. Conveniently packed, it brings the flavors of French terroir straight to your table.
-
Traditional country-style pâté with andouille
-
180 g jar for easy serving and storage
-
Rustic texture and authentic French flavor
-
Ideal for bread, toast, or charcuterie platters
-
From Nos Régions Ont du Talent range of regional specialties
Why Choose This Product?
This pâté is a celebration of French culinary tradition, combining the richness of country-style pork with the smoky depth of andouille. Perfect for aperitifs, family meals, or gourmet snacking, it offers a genuine taste of regional craftsmanship. With its convenient format, it’s both practical and indulgent—an authentic delicacy for any occasion.
Ingredients
Pork throat, pork liver, water, andouille de Guémené 5% (pork chowder, beef gut, pepper, salt), onions, pork rind, eggs, wheat flour, salt, pork meat, pepper, garlic powder. May contain traces of milk, celery, and mustard.
Nutritional Information
|
Nutrient
|
Amount
|
|
Energy (kJ/kcal)
|
323Kcal
|
|
Fat (g)
|
28.2g
|
|
Saturated Fatty Acids (g)
|
10.4g
|
|
Carbohydrates (g)
|
1.5g
|
|
Sugars (g)
|
0.6g
|
|
Protein (g)
|
15.5g
|
|
Salt (g)
|
1.2g
|
