Jacquet No Crust Bread No Sugar Added - 475g

Product Description

Jacquet’s Pain de Mie Sans Croûte is a soft, crustless white sandwich bread with no added sugar, crafted for convenience, comfort, and everyday enjoyment. With its fine texture and moist interior, it’s ideal for toasts, sandwiches, and snacks, especially where crusts aren’t desired.

• Crustless (“sans croûte”) format for uniform slices

• Recipe with no added sugars — any sugars are naturally occurring in the ingredients

• Made with French wheat flour produced without pesticide residues (as per brand claims)

• Soft, pillowy crumb — perfect for toasting or fresh bread uses

• Convenient 22-slice loaf (475 g) — suitable for families and regular use

• Nutri-Score A, indicating favourable nutritional profile relative to comparable breads

• Versatile — ideal for sweet or savoury toppings, finger sandwiches, or canapé

Why Choose Jacquet Pain de Mie Sans Croûte 475 g?

• Crust-free convenience — Every slice is perfectly uniform, making it ideal for sandwiches, finger foods, or dishes where crusts are unwanted.

• No added sugar — A more natural bread choice that keeps unnecessary sweetness out of everyday meals.

• Soft texture with good structure — The pillowy crumb holds spreads and fillings without falling apart.

• Versatile usage — Great for sweet or savoury toppings, toast, mini sandwiches, canapés, and more.

• Nutri-Score A — Reflects a relatively sound nutritional profile for a white bread, positioning it as a better choice within its category.

Ingredients

WHEAT flour (70%), water, yeast, rapeseed oil, WHEAT GLUTEN, salt, preservatives: calcium propionate, sorbic acid, emulsifiers: mono- and diglycerides of fatty acids, lecithins, thickener: xanthan gum, bean flour, flavour, flour treatment agent: ascorbic acid.

Nutritional Information