Product Description
Serve hot with a knob of garlic butter.
Ingredients
Helix pomatia Burgundy snail meat (mollusc), water, salt, natural flavouring. Allergens: Mollusc
Nutritional Information
| Nutrient |
Amount |
| Calories |
85 kcal |
| Energy |
357 kJ |
| Sugars |
0.2 g |
| Protein |
16 g |
| Saturated Fatty Acids |
0.3 g |
| Fat |
1.5 g |
| Salt |
1 g |
| Carbohydrates |
1.5 g |
