Product Description
Recipe elaborated by a Chef. This sauce brings refinement to your dishes in a spoonful.
Ingredients
Rapeseed oil, water, spirit vinegar, sugar, free range egg yolks, summer truffles (Tuber aestivum vitt), 1%, mushrooms 0,5%, salt, starch, MOUTARDE de Dijon (water, MOUTARDE seeds, spirit vinegar, salt), wine vinegar, flavourings, colourings: ordinary caramel, beta-carotene, natural flavourings, spices.
Nutritional Information
  
    | Nutrient | 
    Amount | 
  
  
    | Energy value | 
    2238.00 kJ / 543.00 kcal | 
  
  
    | Fat content | 
    57.00 g | 
  
  
    | Saturated fatty acids | 
    5.30 g | 
  
  
    | Carbohydrates | 
    6.30 g | 
  
  
    | Sugars | 
    3.70 g | 
  
  
    | Protein | 
    1.00 g | 
  
  
    | Salt | 
    1.80 g |