Herbamare is the unique blend of Camargue sea salt and 13 aromatic plants and fresh vegetables. As soon as they are harvested, the fresh plants and vegetables are immediately mixed with the sea salt
Ingredients:
sea salt, fresh plants and vegetables (33% when used):
CELERY, leek, watercress, onion, chives, parsley, lovage, garlic, basil, marjoram, rosemary and thyme (from organic farming) and kelp marine algae.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 70/18
Fat (g): 0.5
of which saturated fatty acids (g): 0.5
Carbohydrates (g): 2.5
of which sugars (g): 1.5
Protein (g): 0.9
Salt (g): 93.6
