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Mezeast Kofta Wrap Kit (x6) 362g

£8.13

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Product Description

Here we go, make your best wraps ever! Inspire your guests with the fragrant flavours of our MEZEAST Kofta Wraps Kit. Create a typical Middle Eastern feast with the Kofta spice blend, mildly spicy Harissa sauce and 6 Wraps. Plus, discover a slightly sweet pomegranate sauce for a Middle Eastern salad. Let these delicious aromas take you on a journey to discover the taste of the Middle East. Prepare Koftas to please everyone: traditional meat or vegetarian. Simply add condiments and your favourite vegetables or salads to complete your Middle Eastern masterpiece. Share stories, laughter, and good food around your table as you create and customize your Kofta Wraps. Share the bounty of Middle Eastern cuisine at home... life is better when shared. Bon appétit Habibi! *Habibi: my darling

Ingredients

WHEAT Wraps 66%: WHEAT flour 43%, water, rapeseed oil, stabilisers (glycerol, cellulose gum), raising agents (sodium carbonates, diphosphates), salt, acidifier (malic acid), emulsifier (mono- and diglycerides of fatty acids), preservative (calcium propionate), flour treatment agent (L-cysteine). Harissa sauce: sunflower oil, concentrated tomato puree, spices, smoked paprika, black pepper, jalapeno, cumin, coriander, caraway, cinnamon, water, spirit vinegar, sugar, fried onion powder, flavourings, egg yolk, yeast extract, salt. May contain nuts, mustard, sesame. Pomegranate sauce: pomegranate juice concentrate, cornstarch, lemon, eggs, sesame, nuts. Kofta powder mix 9%: breadcrumbs (WHEAT flour, salt, yeast, antioxidant: rosemary extract), onion* 1.8%, garlic, smoked paprika, salt, yeast extract, natural flavourings, cumin* 0.2%, parsley, sugar, black pepper, cinnamon, cardamom, sunflower oil, coriander* 0.1%, chilli, caraway* 0.05%, nutmeg, cloves. May contain: milk, egg, soya, celery. *Middle Eastern ingredients.

Nutritional Information

Nutrient Amount
Energy (kJ/kcal) 1312/312
Fat (g) 9
Saturated Fatty Acids (g) 1.4
Carbohydrates (g) 47.3
Sugars (g) 8.8
Protein (g) 8.2
Salt (g) 1.9