Soy and wheat based meat substitute that mimics the conventional benchmark in terms of visuals, texture and tasteMade in France and with 100% French organic soyr
Ingredients:
Water, de-oiled SOYA flour*(1) 26%, onions* 12,5%, WHEAT gluten* 7,6%, parsley*, spices*, cider vinegar*, tomato concentrate*, sunflower oil*, salt, olive oil*, aromatic plants*
* Ingredients from organic farming
(1) French SOYA without GMO grown in the South-West.
Made in a workshop that uses CELERI; NUTS, MILK, EGG and SESAME
Nutritional values
average per 100g
Energy (kJ) / (kcal) : 636/152
Fat (g) : 4.5
of which saturated fatty acids (g): 0.7
Carbohydrates (g): 5.8
of which sugars (g): 2.9
Protein (g): 20
Salt (g): 1.2
