Traditional cooking in a cauldronWorking the fruit to preserve all its flavour and taste
Ingredients:
Wild blackberries 45g*, sugar, apples 20g*, concentrated lemon juice, jelling agent: pectins.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 831/196
Fat (g): 0.5
of which saturated fatty acids (g): 0.1
Carbohydrates (g): 46
of which sugars (g): 46
Protein (g): 0.6
Salt (g): 0.05
