Product Description
This product is a delicious blend of 72% celery and a remoulade type sauce. The sauce is made from water, rapeseed oil, Dijon mustard, pasteurised liquid whole eggs, spirit vinegar, modified potato starch, and flavouring. It also contains 2.8% fat-free curd cheese, sugar, and pea starch. Please note, this product may contain traces of gluten, shellfish, molluscs, fish, and soya.
Ingredients
Celery 72%, remoulade type sauce 24% (water, rapeseed oil, Dijon mustard (water, mustard seeds, spirit vinegar, salt), pasteurised liquid whole eggs salted, spirit vinegar, modified potato starch, thickeners: xanthan gum, guar gum, salt, flavouring), curd cheese 0% fat 2.8%, sugar, pea starch, preservative: E202.
Additional Information
The product is manufactured in France. The celery is sourced from Europe and the curd cheese is processed in Europe.
