Product Description
In the range of fruit pulp references, discover the Sojasun Apricot Guava dessert, a sweet association of fruits bursting with sunshine. This product is lactose-free, a source of vegetable protein, a source of calcium, and low in saturated fat, which helps maintain normal cholesterol levels.
Ingredients
SOYA juice 78%, fruits 10.3% (apricot 7.7%, guava 2.6%), sugar, calcium salts, thickeners: carob seed flour - pectin, natural flavour, concentrated lemon juice, selected ferments.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
320/76 |
| Fat (g) |
2.1 |
| Saturated Fatty Acids (g) |
0.4 |
| Carbohydrates (g) |
10.3 |
| Sugars (g) |
10.2 |
| Protein (g) |
3.7 |
| Salt (g) |
0.06 |
