Find all the deliciousness of a mince pie in this recipe for beef cooked with fried onions, with a creamy crème fraîche mash
Ingredients:
Ingredients:
rehydrated skimmed milk, beef 17%, potato flakes 9.6%, water, button mushrooms 6.6%, onions 5.4%, EMMENTAL 5.3%, fresh CREAM 4.5%, rice cream, BUTTER 1.4%, salt, parsley 0.3%, rapeseed oil, sunflower oil, spices, emulsifier: mono and diglycerides of fatty acids.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 594/142
Fat (g): 7.8
of which saturated fatty acids (g): 4.5
Carbohydrate (g): 9.5
of which sugars (g): 2.3
Protein (g): 7.9
Salt (g): 0.8
