Product Description
Ideal for offering gourmet products at the end of the year, made just like at home.
Ingredients
CONFITURE EXTRA D'ABRICOTS ROUGES DU ROUSSILLON: Red apricots from Roussillon 55%, cane sugar, gelling agent: pectins, concentrated lemon juice. ORANGE, APPLE AND GINGERBREAD CONFITURE CONFITURE DE NOEL 47G Sugar, oranges 30%, apples 20%, gingerbread 7.5% (glucose and fructose syrup, RYE flour 39.4%, whole milk powder 1.4%, vegetable fat, honey, raising agent: sodium hydrogen carbonate, disodium diphosphate, GLUTEN, salt, acidity regulator: citric acid, flavoring, cinnamon, emulsifier: SOYA lecithin), concentrated lemon juice. BLACK CHERRY APPLE PREPARATION 47G: Black cherries 50%, sugar, apples 14%, gelling agent: pectins, concentrated lemon juice. ANANAS KIWIS FRUIT PREPARATION 47G: Exotic fruits 50% (pineapple 25%, kiwis 25%), sugar, apples 11%, gelling agent: pectins, concentrated lemon juice. WHITE FIG PREPARATION APPLES 47G Fruits 64% (white figs 45%, apples 19%) sugar, concentrated lemon juice, gelling agent: pectins. PREPARATION OF FRUIT WILLIAMS PEARS APPLES WITH VANILLA 47G: Williams pears 45%, sugar, apples 15%, gelling agent: pectins, concentrated lemon juice, spent vanilla beans 0.002%, natural vanilla flavor 0.0002%. PREPARATION OF ORANGE 47G Oranges 50%, sugar, concentrated lemon juice, gelling agent: pectins. Oranges 50%, sugar, concentrated lemon juice, gelling agent: fruit pectins. PREPARATION OF PASSION FRUIT AND APPLES: Exotic fruits 50g* (mangoes 36g*, passion fruit 14g*), sugar, apples 14g*, gelling agent: pectins. PREPARATION OF STRAWBERRIES: Strawberries 65%, sugar, gelling agent: pectins, concentrated lemon juice.
Allergens
May contain traces of Soya, Gluten, Egg, Milk, Nuts, and Mustard.