Simple and real products, with a high quality requirementnOur 100% pure butter and free range egg biscuits are made in France in our biscuit factory in Maen Roch (35), a few kilometres from Mont Saint Michel.
Ingredients:
FRESH FLOUR (France), BUTTER (24%), sugar, EGGS (2.6%), powdered EGGS yolks (1.3%), salt, natural vanilla flavouring, caramel (glucose syrup, sugar, water)may contain traces of: SOYES, SESAME, NUTS
