Product Description
Our apricot jam is prepared with 55g of fruit per 100g of finished product. Exceptional presence of pits. Ingredients are sourced from organic farming. The country of manufacture is France. Sugar is sourced from Africa, South America, Asia, Europe and/or EU and non-EU. Apricot is sourced from North Africa, Spain, Europe, France, Greece, Italy and/or Morocco. The sourcing varies according to supplies and/or gustatic characteristics searched for.
Ingredients
Apricots*, cane sugar*, citric acid, pectins. *Ingredients from organic farming.
