Find our soft madeleines with a good chocolate topping for even more deliciousness. A simple and authentic recipe with good ingredients: free-range eggs, French wheat flour from a sustainable sector, without palm oil. Our madeleines are made in our family biscuit factory in Contres, in the centre of France. nSt Michel, French biscuits with a gourmet origin! r
Ingredients :
Ingredients:
sugar, WHEAT flour 22%, free range EGGS 17%, non-hydrogenated rapeseed oil, cocoa mass, stabiliser: glycerol, glucose-fructose syrup, cocoa butter, emulsifiers: mono- and diglycerides of fatty acids and sunflower lecithin, raising agents: disphosphates and sodium carbonates (WHEAT), salt, flavour. Contains Soya. May contain traces of milk and nuts.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1978/474
Fat (g): 28
of which saturated fatty acids (g): 5.9
Carbohydrates (g): 51
of which sugars (g): 29
Protein (g): 5.6
Salt (g): 0.75
